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1. INDIAN COOK
Requirements:
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Must have experience in bulk cooking in restaurants, hotels, or catering services
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Skilled in preparing Indian curries, biryanis, tandoori items, and chapatis
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Ability to manage food quality and quantity for large groups
Salary: 1600 SAR + Food
2. KITCHEN HELPER
Requirements:
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Experience in assisting chefs and kitchen staff with food preparation
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Responsible for kitchen cleaning and maintaining hygiene standards
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Should be active and able to follow instructions well
Salary: 1000 SAR + Food
Contact for More Info & Interview Booking:
9892545164 / 9892119313
Email: hr@emerginggroup.in
Great opportunity to work in Saudi Arabia – Apply Now!