SS Consultants

SAUDI ARABIA
SS CONSULTANTS

Job Title: Urgent Hiring for Tamimi – NEOM NC1 Project in Saudi Arabia | Multiple Roles in Hospitality & Food Safety
Location: Saudi Arabia
Company: Tamimi Group

Job Overview:

We are hiring for the prestigious NEOM NC1 Project in Saudi Arabia under Tamimi Group, offering lucrative career opportunities across hospitality and food safety departments. Attractive salary packages, free food, accommodation, transportation, and medical insurance are provided.

CV Submission Deadline: 22-12-2024 (Saturday)
Age Limit: 23 to 45 years

Available Positions & Salaries:

  1. FSQA / HSE Site Manager – SAR 10,000
    Oversee food safety, hygiene compliance, and HACCP training.

  2. FSQA / HSE Site Officer – SAR 7,000
    Monitor food safety standards and compliance.

  3. Restaurant Manager – SAR 6,000
    Manage restaurant operations and ensure customer satisfaction.

  4. Assistant Restaurant Manager – SAR 5,000
    Support restaurant management and staff supervision.

  5. Restaurant Supervisor – SAR 4,000
    Supervise restaurant operations and maintain service quality.

  6. Cashier – SAR 1,200
    Process payments and maintain POS accuracy.

  7. Barista – SAR 1,200
    Prepare beverages and ensure cleanliness.

  8. Restaurant Team Leader – SAR 1,400
    Lead restaurant staff and ensure smooth operations.

  9. Executive Sous Chef – SAR 9,000
    Lead kitchen operations and oversee menu execution.

  10. Sous Chef – SAR 6,000
    Assist in food preparation and kitchen management.

  11. Junior Sous Chef – SAR 5,500
    Support kitchen activities and food quality.

  12. Senior Chef de Partie – SAR 4,500
    Prepare and present dishes with culinary expertise.

  13. Chef de Partie – SAR 4,000
    Oversee kitchen sections and ensure food quality.

  14. Demi Chef de Partie – SAR 3,500
    Handle food preparation and recipe execution.

  15. Commis 1 – SAR 1,800
    Assist chefs and prepare raw materials.

  16. Commis 2 – SAR 1,500
    Prepare basic dishes and follow hygiene protocols.

  17. Commis 3 – SAR 1,200
    Support kitchen roles and ensure cleanliness.

  18. Stewarding Supervisor – SAR 2,500
    Supervise stewarding teams and maintain hygiene compliance.

  19. Stewarding Team Lead – SAR 1,200
    Lead cleaning teams and ensure safety standards.

  20. Steward – SAR 1,000
    Maintain cleanliness and manage dishwashing activities.

Perks & Benefits:

  • Free Food: Meals provided by the company
  • Accommodation: Fully covered by the company
  • Transportation: Provided for all employees
  • Medical Insurance: Comprehensive coverage included

Qualifications & Requirements:

  • Relevant experience in the applied role
  • Certificates in HACCP, food safety, or culinary degrees (if required by the position)
  • Prior experience in hospitality or food service is an advantage

Application Process:

Submit your CV on or before 22-12-2024.
For inquiries, contact:
📞 Mr. Jeyachandran: +919894602008
WHATSAPP : +917826002008
📧 Email: [email protected]

Apply now and be a part of the NEOM NC1 Project – an opportunity to grow your career in a world-class environment!