FREE FOOD
shortlisting process / online interview shortly
CANDIDATESWILLWORK INKOCPROJECT(RIGGINGDEPARTMENT). 10HOURSDUTY PCC,GAMCAMEDICAL&KOCMEDICALISCOMPULSORY. ACCOMMODATION, TRANSPORTATION AND MEDICAL INSURANCE ARE PROVIDED BY COMPANY.
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S.NO |
CATEGORY | SALARY (KD) | JD |
| 1 | CAMPBOSS | 250 BASIC: 157KD OT: 93KD | DIPLOMA IN HOTEL MANAGEMENT ORCATERING INDUSTRY. MINIMUM 5YEARS’ EXPERIENCEINRIGS(ONSHORE & OFF SHORE) CATERINGASCAMP BOSS. |
| 2 | SOUTH INDIAN COOK | 210 BASIC:132KD OT:78KD | DIPLOMA/HIGH SCHOOL WITH 3-5YEARS MIN EXPERIENCE AS A SOUTHCOOKINLARGEFOODPRODUCTION. |
| 3 | BAKERYMAN | 210 BASIC:132KD OT:78KD | SSC AND EXPERINCE AS A BAKER MIN05 YEARS IN A LARGE BAKERY, &VOLUMEPRODUCTIONINHOTELOR CATERING. |